A quick appetizer making use of goat cheese, topped with cranberry chutney and candied walnuts to get a crunch with a crostini This version is just as delicious with all the traditional rasmalai ingredients like rasgulla (chenna or paneer soaked in sugar), milk, and spices like saffron and cardamom. Ratios https://ethnicindiangrocer.com.au/product/r-g-aus-besan-1kg/